Unknown,Transcriptomics,Genomics,Proteomics

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Pig Longissimus muscle: comparison between Basque and Large White breeds


ABSTRACT: Transcriptional profiling of pig skeletal muscle comparing two divergent breeds: Large white (LW, conventional) and Basque (B, local, indigeneous). Two-condition experiment, LW vs. B muscles. Biological replicates: 20 B and 20 LW. One replicate per array.

ORGANISM(S): Sus scrofa

SUBMITTER: marie damon 

PROVIDER: E-GEOD-26614 | biostudies-arrayexpress |

REPOSITORIES: biostudies-arrayexpress

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Publications

Comparison of muscle transcriptome between pigs with divergent meat quality phenotypes identifies genes related to muscle metabolism and structure.

Damon Marie M   Wyszynska-Koko Joanna J   Vincent Annie A   Hérault Frédéric F   Lebret Bénédicte B  

PloS one 20120321 3


<h4>Background</h4>Meat quality depends on physiological processes taking place in muscle tissue, which could involve a large pattern of genes associated with both muscle structural and metabolic features. Understanding the biological phenomena underlying muscle phenotype at slaughter is necessary to uncover meat quality development. Therefore, a muscle transcriptome analysis was undertaken to compare gene expression profiles between two highly contrasted pig breeds, Large White (LW) and Basque  ...[more]

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