Transcription profiling of Bacillus subtilis wild type and yvcJ strains during the competence transition phase
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ABSTRACT: Competence experiments were carried out in MD medium containing 10.7 g/l K2HPO4, 6 g/l KH2PO4, 1g/l trisodium citrate - 5H2O, 2% (w/v) glucose, 50 mg/l L-Trp, 11 mg/l ferric ammonium citrate, 2.5 g/l potassium aspartate et 3 mM MgS04. Wt and yvcJ strain were cultured in this medium until transition phase essentially as described in (Kunst and Rapoport 1995).
INSTRUMENT(S): ScanArray 5000 [PerkinElmer]
ORGANISM(S): Bacillus subtilis
SUBMITTER: Fantino Jean-Raphaël
PROVIDER: E-MEXP-1471 | biostudies-arrayexpress |
REPOSITORIES: biostudies-arrayexpress
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