Dataset Information

Associations between dietary patterns and physical fitness among Chinese elderly.

ABSTRACT:

Objective

To explore the relationship between dietary patterns and physical fitness among older Chinese (≥60 years) individuals.

Design

Cross-sectional survey. Dietary data were collected by a simplified semi-quantitative FFQ. The 30-s Chair Stand test (30sCST), 30-s Arm Curl test (30sACT), 8-foot Time Up-and-Go test (8fTUAGT) and 6-min Walking test (6mWT) were used to assess physical fitness. Dietary patterns were obtained by factor analysis. The association between dietary patterns and physical fitness was explored by multiple logistic regression.

Setting

Six communities (villages) of three districts in Liaocheng City (Shandong Province, China).

Participants

A total of 596 residents were recruited from April to May 2017.

Results

Among 556 residents who were finally enrolled, 196 were men (35 %) and 360 were women (65 %). Three dietary patterns were identified: 'Western', 'Vegetarian' and 'Modern'. The 30sACT revealed that men in the fourth quartile of the Western pattern were less likely to be classified in the 'high-level' group, but men in the fourth quartile of the Vegetarian pattern were classified in the high-level group. The 6mWT revealed that men in the fourth quartile of the Modern pattern were classified in the high-level group. These associations were independent of confounding factors.

Conclusions

Adherence to the Vegetarian pattern and Modern pattern may be protective factors for maintaining good physical fitness in older Chinese individuals. The Western pattern may lead to poor physical fitness in this population.

SUBMITTER: Lyu Y

PROVIDER: S-EPMC10195348 | biostudies-literature | 2021 Oct

REPOSITORIES: biostudies-literature

ACCESS DATA

Publications

Associations between dietary patterns and physical fitness among Chinese elderly.

Lyu Yan Y Yu Xiao X Yuan Huacai H Yi Xiangren X Dong Xiaosheng X Ding Meng M Lin Xinying X Wang Baozhen B

Public health nutrition 20200918 14

<h4>Objective</h4>To explore the relationship between dietary patterns and physical fitness among older Chinese (≥60 years) individuals.<h4>Design</h4>Cross-sectional survey. Dietary data were collected by a simplified semi-quantitative FFQ. The 30-s Chair Stand test (30sCST), 30-s Arm Curl test (30sACT), 8-foot Time Up-and-Go test (8fTUAGT) and 6-min Walking test (6mWT) were used to assess physical fitness. Dietary patterns were obtained by factor analysis. The association between dietary patte ...[more]

PMID: 32943133

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Dataset Information

Associations between dietary patterns and physical fitness among Chinese elderly.

Objective

Design

Setting

Participants

Results

Conclusions

Publications

Associations between dietary patterns and physical fitness among Chinese elderly.

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