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Novel Cultivation of six-year-old Korean Ginseng (Panax ginseng) in pot: From Non-Agrochemical Management to Increased Ginsenoside.


ABSTRACT:

Background

Ginseng (Panax ginseng Meyer) is a perennial plant belonging to the Araliaceae family that is known to have various beneficial effects including improving memory loss and spatial cognitive ability, and anti-cancer and anti-diabetes activity. Its functional benefits also include improving liver function, regulating blood pressure, stress, and providing antioxidant activity. Usually, various agrochemicals are used in cultivating ginseng preventing from many diseases.

Methods

FCGP (field cultivated ginseng in pot) was implemented by imitating MCWG (mountain cultivated wild ginseng). Pesticide analysis of pot cultivation was carried out and the contents of bioactive components such as ginsenoside were also analyzed.

Results

FCGP ginsenoside content was higher than that of FCG (field cultivated ginseng) and MCWG. FCGP has been shown to have a relatively high antioxidant effect compared with cultivated ginseng.

Conclusion

It was confirmed that ginseng can be grown for 6 years without resorting to use of pesticides. In addition, it was confirmed that effective accumulation of physiologically active ingredients such as ginsenoside is possible. Our result represents FCGP is a novel method of pesticide-free ginseng cultivation.

SUBMITTER: Hwang KH 

PROVIDER: S-EPMC10785229 | biostudies-literature | 2024 Jan

REPOSITORIES: biostudies-literature

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Publications

Novel Cultivation of six-year-old Korean Ginseng (<i>Panax ginseng</i>) in pot: From Non-Agrochemical Management to Increased Ginsenoside.

Hwang Kyung Ho KH   Kim Hyun Gi HG   Jang Kiyoung K   Kim Yong Ju YJ  

Journal of ginseng research 20210512 1


<h4>Background</h4>Ginseng (<i>Panax ginseng</i> Meyer) is a perennial plant belonging to the Araliaceae family that is known to have various beneficial effects including improving memory loss and spatial cognitive ability, and anti-cancer and anti-diabetes activity. Its functional benefits also include improving liver function, regulating blood pressure, stress, and providing antioxidant activity. Usually, various agrochemicals are used in cultivating ginseng preventing from many diseases.<h4>M  ...[more]

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