Ontology highlight
ABSTRACT:
SUBMITTER: van den Enden G
PROVIDER: S-EPMC10799535 | biostudies-literature | 2024 Feb
REPOSITORIES: biostudies-literature
van den Enden Gitta G Geyskens Kelly K Goukens Caroline C
Journal of health psychology 20230620 2
Societal resources (e.g. recreational facilities, free online information, healthy food retail) are consistently found to be important facilitators for healthy eating. In the current research, we propose that healthy eating is not only facilitated by the actual available support in society, but equally well by individuals' subjective perception on how helpful the provided support truly is. We refer to the latter as "perceived societal support" and examine how this influences healthy eating. Acro ...[more]