Ontology highlight
ABSTRACT:
SUBMITTER: Wang Q
PROVIDER: S-EPMC10931350 | biostudies-literature | 2024 Feb
REPOSITORIES: biostudies-literature
Wang Qiong Q Zhang Wei W Xu Wenjing W Zhang Hongmei H Liu Xiaoqing X Chen Xin X Chen Huatao H
International journal of molecular sciences 20240222 5
Soybean (<i>Glycine max</i> [L.] Merr.) is one of the primary sources of plant protein and oil for human foods, animal feed, and industrial processing. The seed number per pod generally varies from one to four and is an important component of seed number per unit area and seed yield. We used natural variation in 264 landraces and improved cultivars or lines to identify candidate genes involved in the regulation of seed number per pod in soybean. Genome-wide association tests revealed 65 loci tha ...[more]