Ontology highlight
ABSTRACT:
SUBMITTER: Long Y
PROVIDER: S-EPMC11006225 | biostudies-literature | 2024 Apr
REPOSITORIES: biostudies-literature
Long Yin Y Huang Liqiao L Su Jie J Yoshida Yoshikuni Y Feng Kuishuang K Gasparatos Alexandros A
Science advances 20240410 15
Achieving sustainable dietary change is essential for safeguarding human and environmental health. However, dietary recommendations based on broad food groups may not accurately reflect real-world realities because individuals select and consume dishes with multiple food items influenced by diverse context-specific factors. Therefore, here we explored the sustainability trade-offs of dietary choices at the dish level through an optimization modeling approach tested in Japan. We estimated the nut ...[more]