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Terrestrial-style feeding in a very early aquatic tetrapod is supported by evidence from experimental analysis of suture morphology.

ABSTRACT: There is no consensus on when in the fish-tetrapod transition suction feeding, the primary method of prey capture in the aquatic realm, evolved into the direct biting on prey typical of terrestrial animals. Here, we show that differences in the morphology of selected cranial sutures between species that span the fish-tetrapod transition (the Devonian osteolepiform fish Eusthenopteron, the aquatic Devonian tetrapod Acanthostega, and the Permian terrestrial tetrapod Phonerpeton) can be used to infer when terrestrial feeding first appeared. Our approach consists of defining a sutural morphospace, assigning functional fields to that morphospace based on our previous measurements of suture function made during feeding in the living fish Polypterus, inferring the functions of the fossil sutures based on where they fall in the morphospace, and then using the correlation between feeding mode and the patterns of inferred suture function across the skull roof in taxa where feeding mode is unambiguous to infer the feeding mode practiced by Acanthostega. Using this procedure, we find that the suture morphologies of Acanthostega are inconsistent with the hypothesis that it captured prey primarily by means of suction, which suggests that it may have bitten directly on prey at or near the water's edge. Thus, our data strongly support the hypothesis that the terrestrial mode of feeding first emerged in aquatic taxa.

SUBMITTER: Markey MJ

PROVIDER: S-EPMC1855429 | biostudies-literature | 2007 Apr

REPOSITORIES: biostudies-literature

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Terrestrial-style feeding in a very early aquatic tetrapod is supported by evidence from experimental analysis of suture morphology.

Markey Molly J MJ Marshall Charles R CR

Proceedings of the National Academy of Sciences of the United States of America 20070416 17

There is no consensus on when in the fish-tetrapod transition suction feeding, the primary method of prey capture in the aquatic realm, evolved into the direct biting on prey typical of terrestrial animals. Here, we show that differences in the morphology of selected cranial sutures between species that span the fish-tetrapod transition (the Devonian osteolepiform fish Eusthenopteron, the aquatic Devonian tetrapod Acanthostega, and the Permian terrestrial tetrapod Phonerpeton) can be used to inf ...[more]

PMID: 17438285

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Project description:Abstract Aquatic and their adjacent terrestrial ecosystems are linked via the flux of organic and inorganic matter. Emergent aquatic insects are recognized as high‐quality food for terrestrial predators, because they provide more physiologically relevant long‐chain polyunsaturated fatty acids (PUFA) than terrestrial insects. The effects of dietary PUFA on terrestrial predators have been explored mainly in feeding trials conducted under controlled laboratory conditions, hampering the assessment of the ecological relevance of dietary PUFA deficiencies under field conditions. We assessed the PUFA transfer across the aquatic–terrestrial interface and the consequences for terrestrial riparian predators in two outdoor microcosm experiments. We established simplified tritrophic food chains, consisting of one of four basic food sources, an intermediary collector gatherer (Chironomus riparius, Chironomidae), and a riparian web‐building spider (Tetragnatha sp.). The four basic food sources (algae, conditioned leaves, oatmeal, and fish food) differed in PUFA profiles and were used to track the trophic transfer of single PUFA along the food chain and to assess their potential effects on spiders, that is, on fresh weight, body condition (size‐controlled measurement of nutritional status), and immune response. The PUFA profiles of the basic food sources, C. riparius and spiders differed between treatments, except for spiders in the second experiment. The PUFA α‐linolenic acid (ALA, 18:3n‐3) and ɣ‐linolenic acid (GLA, 18:3n‐6) were major contributors to the differences between treatments. PUFA profiles of the basic food sources influenced the fresh weight and body condition of spiders in the first experiment, but not in the second experiment, and did not affect the immune response, growth rate, and dry weight in both experiments. Furthermore, our results indicate that the examined responses are dependent on temperature. Future studies including anthropogenic stressors would deepen our understanding of the transfer and role of PUFA in ecosystems. Aquatic and their adjacent terrestrial ecosystems are linked via the flux of organic and inorganic matter. We assessed the PUFA transfer across the aquatic‐terrestrial interface and the consequences for terrestrial riparian predators in outdoor microcosm experiments. We established simplified tritrophic food chains, consisting one basic food source, an intermediary collector gatherer (Chironomus riparius, Chironomidae), and a riparian web‐building spider (Tetragnatha sp.). The four basic food sources (algae, conditioned leaves, oatmeal, fish food) differed in PUFA profiles and were used to track the trophic transfer of single PUFA along the food chain and to assess their potential effects on spiders.

Dataset Information

Terrestrial-style feeding in a very early aquatic tetrapod is supported by evidence from experimental analysis of suture morphology.

Publications

Terrestrial-style feeding in a very early aquatic tetrapod is supported by evidence from experimental analysis of suture morphology.

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