Ontology highlight
ABSTRACT:
SUBMITTER: Esteves GF
PROVIDER: S-EPMC2344091 | biostudies-literature | 2007 Dec
REPOSITORIES: biostudies-literature
Esteves Gisele Ferreira GF Teles Rozeni Chagas Lima RC Cavalcante Nayara Silva NS Neves David D Ventura Manuel Mateus MM Barbosa João Alexandre Ribeiro Gonçalves JA de Freitas Sonia Maria SM
Acta crystallographica. Section F, Structural biology and crystallization communications 20071130 Pt 12
A ternary complex of the black-eyed pea trypsin and chymotrypsin inhibitor (BTCI) with trypsin and chymotrypsin was crystallized by the sitting-drop vapour-diffusion method with 0.1 M HEPES pH 7.5, 10%(w/v) polyethylene glycol 6000 and 5%(v/v) 2-methyl-2,4-pentanediol as precipitant. BTCI is a small protein with 83 amino-acid residues isolated from Vigna unguiculata seeds and is able to inhibit trypsin and chymotrypsin simultaneously by forming a stable ternary complex. X-ray data were collected ...[more]