Ontology highlight
ABSTRACT:
SUBMITTER: Weber D
PROVIDER: S-EPMC2724643 | biostudies-literature | 2009 Sep
REPOSITORIES: biostudies-literature
Weber Dorcas D Cléroux Chantal C Godefroy Samuel Benrejeb SB
Analytical and bioanalytical chemistry 20090728 1
The availability of analytical methods to detect and determine levels of markers of priority allergens in foods is of the utmost importance to support standard setting initiatives, the development of compliance and enforcement activities, as well as to provide guidance to industry on implementation of quality control practices, ensuring the effectiveness of allergen-related sanitation techniques. This paper describes the development and implementation of a mass-spectrometry-based technique to de ...[more]