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ABSTRACT: Background
Reporting errors have been quantified in epidemiologic studies by comparing reported intakes with predicted energy requirements (pERs). Several studies lacking measures of physical activity level (PAL) assigned low-active levels to obtain pERs.Objective
We applied objective physical activity measures to current methods to quantify dietary reporting errors and compared associations with anthropometric and dietary variables among plausible and implausible reporters.Design
This study included 2868 adolescents with an average age of 13 y. Three-day dietary records, accelerometers, and dual-energy X-ray absorptiometry were used to assess diet, activity, and body composition, respectively. Three variations of physical activity coefficients were used: 1) assigni
SUBMITTER: Noel SE
PROVIDER: S-EPMC2980968 | biostudies-literature | 2010 Dec
REPOSITORIES: biostudies-literature