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Use of a bovine genome array to identify new biological pathways for beef marbling in Hanwoo (Korean Cattle).


ABSTRACT: Marbling (intramuscular fat) is a valuable trait that impacts on meat quality and an important factor determining price of beef in the Korean beef market. Animals that are destined for this high marbling market are fed a high concentrate ration for approximately 30 months in the Korean finishing farms. However, this feeding strategy leads to inefficiencies and excessive fat production. This study aimed to identify candidate genes and pathways associated with intramuscular fat deposition on highly divergent marbling phenotypes in adult Hanwoo cattle.Bovine genome array analysis was conducted to detect differentially expressed genes (DEGs) in m. longissimus with divergent marbling phenotype (marbling score 2 to 7). Three data-processing methods (MAS5.0, GCRMA and RMA) were used to test for differential expression (DE). Statistical analysis identified 21 significant transcripts from at least two data-processing methods (P < 0.01). All 21 differentially expressed genes were validated by real-time PCR. Results showed a high concordance in the gene expression fold change between the microarrays and the real time PCR data. Gene Ontology (GO) and pathway analysis demonstrated that some genes (ADAMTS4, CYP51A and SQLE) over expressed in high marbled animals are involved in a protein catabolic process and a cholesterol biosynthesis process. In addition, pathway analysis also revealed that ADAMTS4 is activated by three regulators (IL-17A, TNF? and TGF?1). QRT-PCR was used to investigate gene expression of these regulators in muscle with divergent intramuscular fat contents. The results demonstrate that ADAMTS4 and TGF?1 are associated with increasing marbling fat. An ADAMTS4/TGF?1 pathway seems to be associated with the phenotypic differences between high and low marbled groups.Marbling differences are possibly a function of complex signaling pathway interactions between muscle and fat. These results suggest that ADAMTS4, which is involved in connective tissue degradation, could play a role in an important biological pathway for building up marbling in cattle. Moreover, ADAMTS4 and TGF?1could potentially be used as an early biological marker for marbling fat content in the early stages of growth.

SUBMITTER: Lee SH 

PROVIDER: S-EPMC3018137 | biostudies-literature | 2010 Nov

REPOSITORIES: biostudies-literature

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Use of a bovine genome array to identify new biological pathways for beef marbling in Hanwoo (Korean Cattle).

Lee Seung-Hwan SH   Gondro Cedric C   van der Werf Julius J   Kim Nam-Kuk NK   Lim Da-Jeong DJ   Park Eung-Woo EW   Oh Sung-Jong SJ   Gibson John P JP   Thompson John M JM  

BMC genomics 20101109


<h4>Background</h4>Marbling (intramuscular fat) is a valuable trait that impacts on meat quality and an important factor determining price of beef in the Korean beef market. Animals that are destined for this high marbling market are fed a high concentrate ration for approximately 30 months in the Korean finishing farms. However, this feeding strategy leads to inefficiencies and excessive fat production. This study aimed to identify candidate genes and pathways associated with intramuscular fat  ...[more]

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2008-10-06 | GSE9256 | GEO