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Antimicrobial resistance of Listeria monocytogenes isolates from food and the environment in France over a 10-year period.


ABSTRACT: In order to assess antimicrobial resistance in Listeria monocytogenes, 202 food and environmental isolates from 1996 to 2006 were tested. Only four strains displayed acquired resistance. Resistance to erythromycin, tetracycline-minocycline, and trimethoprim was evidenced, and the genes erm(B), tet(M), and dfrD, already found in L. monocytogenes, were detected.

SUBMITTER: Granier SA 

PROVIDER: S-EPMC3126347 | biostudies-literature | 2011 Apr

REPOSITORIES: biostudies-literature

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Antimicrobial resistance of Listeria monocytogenes isolates from food and the environment in France over a 10-year period.

Granier Sophie A SA   Moubareck Carole C   Colaneri Cécile C   Lemire Astrid A   Roussel Sophie S   Dao Trinh-Tam TT   Courvalin Patrice P   Brisabois Anne A  

Applied and environmental microbiology 20110225 8


In order to assess antimicrobial resistance in Listeria monocytogenes, 202 food and environmental isolates from 1996 to 2006 were tested. Only four strains displayed acquired resistance. Resistance to erythromycin, tetracycline-minocycline, and trimethoprim was evidenced, and the genes erm(B), tet(M), and dfrD, already found in L. monocytogenes, were detected. ...[more]

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