Ontology highlight
ABSTRACT:
SUBMITTER: Matthews SB
PROVIDER: S-EPMC3431305 | biostudies-literature | 2012
REPOSITORIES: biostudies-literature
Matthews Shawna B SB Santra Meenakshi M Mensack Meghan M MM Wolfe Pamela P Byrne Patrick F PF Thompson Henry J HJ
PloS one 20120830 8
Genetic differences among major types of wheat are well characterized; however, little is known about how these distinctions affect the small molecule profile of the wheat seed. Ethanol/water (65% v/v) extracts of seed from 45 wheat lines representing 3 genetically distinct classes, tetraploid durum (Triticum turgidum subspecies durum) (DW) and hexaploid hard and soft bread wheat (T. aestivum subspecies aestivum) (BW) were subjected to ultraperformance liquid chromatography coupled with time-of- ...[more]