Occurrence of norovirus infections in asymptomatic food handlers in South Korea.
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ABSTRACT:
SUBMITTER: Jeong AY
PROVIDER: S-EPMC3553900 | biostudies-literature | 2013 Feb
REPOSITORIES: biostudies-literature
Publications
Occurrence of norovirus infections in asymptomatic food handlers in South Korea.
Jeong Ah Yong AY Jeong Hye Sook HS Lee Jeong Su JS Park Yong Chjun YC Lee Soon Ho SH Hwang In Gyun IG Kim Yun Joo YJ Kim Young Joo YJ Jo Mi Young MY Jung Sunyoung S Kim Kisang K Cheon Doo-Sung DS
Journal of clinical microbiology 20121121 2
Prevalence of asymptomatic norovirus infection was investigated in food handlers in South Korea. Among 6,441 subjects, 66 (1.02%) had norovirus infections confirmed by reverse transcription (RT)-PCR (real time and nested). GII-12 and GII-4 were the prevalent genotypes. Our data suggest that infection of asymptomatic food handlers is an important transmission source in norovirus outbreaks. ...[more]
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