Ontology highlight
ABSTRACT:
SUBMITTER: Sy-Cordero AA
PROVIDER: S-EPMC3620721 | biostudies-literature | 2012 Nov
REPOSITORIES: biostudies-literature
Journal of natural products 20121101 11
Isosilybin A (1) is one of the major flavonolignans that constitute silymarin, an extract of the fruits (achenes) of milk thistle (Silybum marianum). The chemistry of the Silybum flavonolignans has been studied for over four decades, and the absolute configuration of 1 has been determined previously by electronic circular dichroism and X-ray crystallography via correlating the relative configuration of the phenylpropanoid moiety to the established absolute configuration of the 3-hydroxyflavanone ...[more]