Ontology highlight
ABSTRACT:
SUBMITTER: Hay ID
PROVIDER: S-EPMC3815931 | biostudies-literature | 2013 Nov
REPOSITORIES: biostudies-literature
Hay Iain D ID Ur Rehman Zahid Z Moradali M Fata MF Wang Yajie Y Rehm Bernd H A BH
Microbial biotechnology 20130819 6
Alginate is an important polysaccharide used widely in the food, textile, printing and pharmaceutical industries for its viscosifying, and gelling properties. All commercially produced alginates are isolated from farmed brown seaweeds. These algal alginates suffer from heterogeneity in composition and material properties. Here, we will discuss alginates produced by bacteria; the molecular mechanisms involved in their biosynthesis; and the potential to utilize these bacterially produced or modifi ...[more]