Ontology highlight
ABSTRACT:
SUBMITTER: Heni M
PROVIDER: S-EPMC3953703 | biostudies-literature | 2014 Apr
REPOSITORIES: biostudies-literature
Heni Martin M Kullmann Stephanie S Veit Ralf R Ketterer Caroline C Frank Sabine S Machicao Fausto F Staiger Harald H Häring Hans-Ulrich HU Preissl Hubert H Fritsche Andreas A
Molecular metabolism 20131208 2
Variation in FTO is the strongest genetic determinant of body weight and has recently been linked with impaired neural processing of food stimuli. However, whether this brain-expressed gene affects neuronal processing of food-related stimuli after ingestion is still poorly understood. In this study, twenty-four participants were examined before, 30 and 120 min after ingesting 75 g of glucose solution or water on two separate days. Functional magnetic resonance imaging (fMRI) during visual food p ...[more]