Ontology highlight
ABSTRACT:
SUBMITTER: Dietterich LH
PROVIDER: S-EPMC4508823 | biostudies-literature | 2015
REPOSITORIES: biostudies-literature
Dietterich Lee H LH Zanobetti Antonella A Kloog Itai I Huybers Peter P Leakey Andrew D B AD Bloom Arnold J AJ Carlisle Eli E Fernando Nimesha N Fitzgerald Glenn G Hasegawa Toshihiro T Holbrook N Michele NM Nelson Randall L RL Norton Robert R Ottman Michael J MJ Raboy Victor V Sakai Hidemitsu H Sartor Karla A KA Schwartz Joel J Seneweera Saman S Usui Yasuhiro Y Yoshinaga Satoshi S Myers Samuel S SS
Scientific data 20150721
One of the many ways that climate change may affect human health is by altering the nutrient content of food crops. However, previous attempts to study the effects of increased atmospheric CO2 on crop nutrition have been limited by small sample sizes and/or artificial growing conditions. Here we present data from a meta-analysis of the nutritional contents of the edible portions of 41 cultivars of six major crop species grown using free-air CO2 enrichment (FACE) technology to expose crops to amb ...[more]