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Applying medicinal chemistry strategies to understand odorant discrimination.


ABSTRACT: Associating an odorant's chemical structure with its percept is a long-standing challenge. One hindrance may come from the adoption of the organic chemistry scheme of molecular description and classification. Chemists classify molecules according to characteristics that are useful in synthesis or isolation, but which may be of little importance to a biological sensory system. Accordingly, we look to medicinal chemistry, which emphasizes biological function over chemical form, in an attempt to discern which among the many molecular features are most important for odour discrimination. Here we use medicinal chemistry concepts to assemble a panel of molecules to test how heteroaromatic ring substitution of the benzene ring will change the odour percept of acetophenone. This work allows us to describe an extensive rule in odorant detection by mammalian olfactory receptors. Whereas organic chemistry would have predicted the ring size and composition to be key features, our work reveals that the topological polar surface area is the key feature for the discrimination of these odorants.

SUBMITTER: Poivet E 

PROVIDER: S-EPMC4822015 | biostudies-literature | 2016 Apr

REPOSITORIES: biostudies-literature

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Applying medicinal chemistry strategies to understand odorant discrimination.

Poivet Erwan E   Peterlin Zita Z   Tahirova Narmin N   Xu Lu L   Altomare Clara C   Paria Anne A   Zou Dong-Jing DJ   Firestein Stuart S  

Nature communications 20160404


Associating an odorant's chemical structure with its percept is a long-standing challenge. One hindrance may come from the adoption of the organic chemistry scheme of molecular description and classification. Chemists classify molecules according to characteristics that are useful in synthesis or isolation, but which may be of little importance to a biological sensory system. Accordingly, we look to medicinal chemistry, which emphasizes biological function over chemical form, in an attempt to di  ...[more]

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