Ontology highlight
ABSTRACT:
SUBMITTER: Salihah NT
PROVIDER: S-EPMC4921084 | biostudies-literature | 2016 May
REPOSITORIES: biostudies-literature
Salihah Nur Thaqifah NT Hossain Mohammad Mosharraf MM Lubis Hamadah H Ahmed Minhaz Uddin MU
Journal of food science and technology 20160505 5
Analyses to ensure food safety and quality are more relevant now because of rapid changes in the quantity, diversity and mobility of food. Food-contamination must be determined to maintain health and up-hold laws, as well as for ethical and cultural concerns. Real-time polymerase chain reaction (RT-PCR), a rapid and inexpensive quantitative method to detect the presence of targeted DNA-segments in samples, helps in determining both accidental and intentional adulterations of foods by biological ...[more]