RNAi downregulation of three key lignin genes in sugarcane improves glucose release without reduction in sugar production.

ABSTRACT:

Background

Sugarcane is a subtropical crop that produces large amounts of biomass annually. It is a key agricultural crop in many countries for the production of sugar and other products. Residual bagasse following sucrose extraction is currently underutilized and it has potential as a carbohydrate source for the production of biofuels. As with all lignocellulosic crops, lignin acts as a barrier to accessing the polysaccharides, and as such, is the focus of transgenic efforts. In this study, we used RNAi to individually reduce the expression of three key genes in the lignin biosynthetic pathway in sugarcane. These genes, caffeoyl-CoA O-methyltransferase (CCoAOMT), ferulate 5-hydroxylase (F5H) and caffeic acid O-methyltransferase (COMT), impact lig

SUBMITTER: Bewg WP 

PROVIDER: S-EPMC5168864 | biostudies-literature | 2016

REPOSITORIES: biostudies-literature