Unknown

Dataset Information

0

Growth-inducing effects of argon plasma on soybean sprouts via the regulation of demethylation levels of energy metabolism-related genes.


ABSTRACT: This study was conducted to determine the effects of argon plasma on the growth of soybean [Glycine max (L.) Merr.] sprouts and investigate the regulation mechanism of energy metabolism. The germination and growth characteristics were modified by argon plasma at different potentials and exposure durations. Upon investigation, plasma treatment at 22.1?kV for 12?s maximized the germination and seedling growth of soybean, increasing the concentrations of soluble protein, antioxidant enzymes, and adenosine triphosphate (ATP) as well as up-regulating ATP a1, ATP a2, ATP b1, ATP b2, ATP b3, target of rapamycin (TOR), growth-regulating factor (GRF) 1-6, down-regulating ATP MI25 mRNA expression, and increasing the demethylation levels of the sequenced region of ATP a1, ATP b1, TOR, GRF 5, and GRF 6 of 6-day-old soybean sprouts. These observations indicate that argon plasma promotes soybean seed germination and sprout growth by regulating the demethylation levels of ATP, TOR, and GRF.

SUBMITTER: Zhang JJ 

PROVIDER: S-EPMC5294452 | biostudies-literature | 2017 Feb

REPOSITORIES: biostudies-literature

altmetric image

Publications

Growth-inducing effects of argon plasma on soybean sprouts via the regulation of demethylation levels of energy metabolism-related genes.

Zhang Jiao Jiao JJ   Jo Jin Oh JO   Huynh Do Luong DL   Mongre Raj Kumar RK   Ghosh Mrinmoy M   Singh Amit Kumar AK   Lee Sang Baek SB   Mok Young Sun YS   Hyuk Park P   Jeong Dong Kee DK  

Scientific reports 20170207


This study was conducted to determine the effects of argon plasma on the growth of soybean [Glycine max (L.) Merr.] sprouts and investigate the regulation mechanism of energy metabolism. The germination and growth characteristics were modified by argon plasma at different potentials and exposure durations. Upon investigation, plasma treatment at 22.1 kV for 12 s maximized the germination and seedling growth of soybean, increasing the concentrations of soluble protein, antioxidant enzymes, and ad  ...[more]

Similar Datasets

| S-EPMC5953930 | biostudies-literature
| S-EPMC10801988 | biostudies-literature
| S-EPMC6200352 | biostudies-literature
| S-EPMC8601530 | biostudies-literature
| S-EPMC10034055 | biostudies-literature
| S-EPMC8353141 | biostudies-literature
| S-EPMC8530523 | biostudies-literature
| S-EPMC11016968 | biostudies-literature
| S-EPMC2013746 | biostudies-literature
| S-EPMC5456652 | biostudies-literature