Ontology highlight
ABSTRACT:
SUBMITTER: Gedi MA
PROVIDER: S-EPMC5583104 | biostudies-literature | 2017 Aug
REPOSITORIES: biostudies-literature
Gedi Mohamed A MA Briars Rhianna R Yuseli Felius F Zainol Noorazwani N Darwish Randa R Salter Andrew M AM Gray David A DA
Journal of food science and technology 20170708 9
A study of the literature indicates that chloroplasts synthesise a range of molecules, many of which have nutritional value for humans, but the nutritional credentials of chloroplasts recovered from plant cells are not established. Chloroplast-rich-fractions (CRFs) were prepared from green plant species and the macro- and micro-nutrient composition compared with the whole leaf materials (WLMs). The results indicated that, on a dry weight basis, CRF material from a range of green biomass was enri ...[more]