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Association of built environment characteristics with adiposity and glycaemic measures.


ABSTRACT:

Objective

This study examined the cross-sectional and longitudinal relationships of built environment characteristics with adiposity and glycaemic measures.

Method

Longitudinal study sample consisted of 4,010 Framingham Heart Study Offspring (baseline: 1998-2001; follow-up: 2005-2008) and Generation Three (baseline: 2002-2005; follow-up: 2008-2011) participants (54.8% women, baseline mean age 48.6 years). Built environment characteristics (intersection density, greenspace, recreation land and food stores) at baseline were collected. Adiposity and glycaemic measures (body mass index [BMI], waist circumference, abdominal subcutaneous and visceral adipose tissue, and fasting plasma glucose) at baseline and changes during 6.4-year follow-up were measured.

Results

In cross-sectional models, higher intersection density and food store density (total food stores, fast food restaurants and supermarkets) were linearly associated with higher BMI (all p < 0.05). Higher greenspace was associated with lower BMI, waist circumference, fasting plasma glucose, prevalent obesity and prevalent diabetes (all p < 0.05). Longitudinally, higher intersection density and food store density, and lower greenspace were associated with smaller increases in abdominal visceral adipose tissue (all p < 0.05). Higher densities of intersections, fast food restaurants and supermarkets were associated with smaller increases in fasting plasma glucose (all p < 0.05).

Conclusions

Collectively, built environment characteristics are associated with adiposity and glycaemic traits, suggesting the potential mechanisms by which built environment influences cardiometabolic health.

SUBMITTER: Lee JJ 

PROVIDER: S-EPMC5598022 | biostudies-literature | 2017 Sep

REPOSITORIES: biostudies-literature

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Publications

Association of built environment characteristics with adiposity and glycaemic measures.

Lee J J JJ   Hwang S-J SJ   Mutalik K K   Corey D D   Joyce R R   Block J P JP   Fox C S CS   Powell-Wiley T M TM  

Obesity science & practice 20170711 3


<h4>Objective</h4>This study examined the cross-sectional and longitudinal relationships of built environment characteristics with adiposity and glycaemic measures.<h4>Method</h4>Longitudinal study sample consisted of 4,010 Framingham Heart Study Offspring (baseline: 1998-2001; follow-up: 2005-2008) and Generation Three (baseline: 2002-2005; follow-up: 2008-2011) participants (54.8% women, baseline mean age 48.6 years). Built environment characteristics (intersection density, greenspace, recreat  ...[more]

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