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Determination of protonation states of iminosugar-enzyme complexes using photoinduced electron transfer.


ABSTRACT: A series of N-alkylated analogues of 1-deoxynojirimycin containing a fluorescent 10-chloro-9-anthracene group in the N-alkyl substituent were prepared. The anthracene group acted as a reporting group for protonation at the nitrogen in the iminosugar because an unprotonated amine was found to quench fluorescence by photoinduced electron transfer. The new compounds were found to inhibit β-glucosidase from Phanerochaete chrysosporium and α-glucosidase from Aspergillus niger, with Ki values in the low micro- to nanomolar range. Fluorescence and inhibition versus pH studies of the β-glucosidase-iminosugar complexes revealed that the amino group in the inhibitor is unprotonated when bound, while one of the active site carboxylates is protonated.

SUBMITTER: Wang B 

PROVIDER: S-EPMC5672842 | biostudies-literature | 2017 Nov

REPOSITORIES: biostudies-literature

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Determination of protonation states of iminosugar-enzyme complexes using photoinduced electron transfer.

Wang Bo B   Olsen Jacob Ingemar JI   Laursen Bo W BW   Navarro Poulsen Jens Christian JC   Bols Mikael M  

Chemical science 20170914 11


A series of <i>N</i>-alkylated analogues of 1-deoxynojirimycin containing a fluorescent 10-chloro-9-anthracene group in the <i>N</i>-alkyl substituent were prepared. The anthracene group acted as a reporting group for protonation at the nitrogen in the iminosugar because an unprotonated amine was found to quench fluorescence by photoinduced electron transfer. The new compounds were found to inhibit β-glucosidase from <i>Phanerochaete chrysosporium</i> and α-glucosidase from <i>Aspergillus niger<  ...[more]

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