Ontology highlight
ABSTRACT:
SUBMITTER: Lew LC
PROVIDER: S-EPMC5960832 | biostudies-literature | 2018 Apr
REPOSITORIES: biostudies-literature
Lew Lee-Ching LC Choi Sy-Bing SB Khoo Boon-Yin BY Sreenivasan Sasidharan S Ong Kee-Leong KL Liong Min-Tze MT
Korean journal for food science of animal resources 20180430 2
Hypercholesterolemia is one of the primary risk factors for cardiovascular diseases. The use of lactobacilli probiotics to reduce blood cholesterol levels have been extensively reported. However, more information is needed to evaluate the possible mechanisms involved and to identify possible targets for further therapeutic development. In this study, strains of lactobacilli were screened based on the ability to assimilate cholesterol, and prevention of cholesterol accumulation in hepatic (HepG2) ...[more]