Ontology highlight
ABSTRACT:
SUBMITTER: Ramachandran P
PROVIDER: S-EPMC5981038 | biostudies-literature | 2018 May
REPOSITORIES: biostudies-literature
Ramachandran Padmini P Reed Elizabeth E Ottesen Andrea A
Genome announcements 20180531 22
The Maryland blue crab (<i>Callinectes sapidus</i>) is a treasured food, especially in areas surrounding the Chesapeake Bay. It has huge economic impact on commerce, and thus, understanding the bacterial, fungal, and viral constituents of its microbiome provides valuable information to safely manage aquaculture, handling, and cooking of this valuable commodity. ...[more]