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Status of nutrients important in brain function in phenylketonuria: a systematic review and meta-analysis.


ABSTRACT: BACKGROUND:Despite early and ongoing dietary management with a phe-restricted diet, suboptimal neuropsychological function has been observed in PKU. The restrictive nature of the PKU diet may expose patients to sub-optimal nutritional intake and deficiencies which may impact normal brain function. A systematic review of the published literature was carried out, where possible with meta-analysis, to compare the status of nutrients (Nutrients: DHA, EPA phospholipids, selenium, vitamins B6, B12, E, C, A, D, folic acid, choline, uridine, calcium, magnesium, zinc, iron, iodine and cholesterol) known to be important for brain development and functioning between individuals with PKU and healthy controls. RESULTS:Of 1534 publications identified, 65 studies met the entry criteria. Significantly lower levels of DHA, EPA and cholesterol were found for PKU patients compared to healthy controls. No significant differences in zinc, vitamins B12, E and D, calcium, iron and magnesium were found between PKU patients and controls. Because of considerable heterogeneity, the meta-analyses findings for folate and selenium were not reported. Due to an insufficient number of publications (

SUBMITTER: Montoya Parra GA 

PROVIDER: S-EPMC6020171 | biostudies-literature | 2018 Jun

REPOSITORIES: biostudies-literature

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Status of nutrients important in brain function in phenylketonuria: a systematic review and meta-analysis.

Montoya Parra Gina A GA   Singh Rani H RH   Cetinyurek-Yavuz Aysun A   Kuhn Mirjam M   MacDonald Anita A  

Orphanet journal of rare diseases 20180626 1


<h4>Background</h4>Despite early and ongoing dietary management with a phe-restricted diet, suboptimal neuropsychological function has been observed in PKU. The restrictive nature of the PKU diet may expose patients to sub-optimal nutritional intake and deficiencies which may impact normal brain function. A systematic review of the published literature was carried out, where possible with meta-analysis, to compare the status of nutrients (Nutrients: DHA, EPA phospholipids, selenium, vitamins B<s  ...[more]

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