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Voices for food: methodologies for implementing a multi-state community-based intervention in rural, high poverty communities.

ABSTRACT: BACKGROUND:Rural communities experience unique barriers to food access when compared to urban areas and food security is a public health issue in rural, high poverty communities. A multi-leveled socio-ecological intervention to develop food policy councils (FPCs), and improve food security in rural communities was created. Methods to carry out such an intervention were developed and are described. METHODS:A longitudinal, matched treatment and comparison study was conducted in 24 rural, high poverty counties in South Dakota, Indiana, Missouri, Michigan, Nebraska and Ohio. Counties were assigned to a treatment (n?=?12) or comparison (n?=?12) group. Intervention activities focus on three key components that impact food security: 1) community coaching by Extension Educators/field staff, 2) FPC development, and 3) development of a MyChoice food pantry. Community coaching was only provided to intervention counties. Evaluation components focus on three levels of the intervention: 1) Community (FPCs), 2) Food Pantry Organization, and 3) Pantry Client & Families. Participants in this study were community stakeholders, food pantry directors, staff/volunteers and food pantry clients. Pantry food access/availability including pantry food quality and quantity, household food security and pantry client dietary intake are dependent variables. DISCUSSION:The results of this study will provide a framework for utilizing a multi-leveled socio-ecological intervention with the purpose of improving food security in rural, high poverty communities. Additionally, the results of this study will yield evidence-based best practices and tools for both FPC development and the transition to a guided-client choice model of distribution in food pantries. TRIAL REGISTRATION:ClinicalTrials.gov; NCT03566095 . Retrospectively registered on June, 21, 2018.

SUBMITTER: Stluka S

PROVIDER: S-EPMC6108119 | biostudies-literature | 2018 Aug

REPOSITORIES: biostudies-literature

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Voices for food: methodologies for implementing a multi-state community-based intervention in rural, high poverty communities.

Stluka Suzanne S Moore Lindsay L Eicher-Miller Heather A HA Franzen-Castle Lisa L Henne Becky B Mehrle Donna D Remley Daniel D McCormack Lacey L

BMC public health 20180823 1

<h4>Background</h4>Rural communities experience unique barriers to food access when compared to urban areas and food security is a public health issue in rural, high poverty communities. A multi-leveled socio-ecological intervention to develop food policy councils (FPCs), and improve food security in rural communities was created. Methods to carry out such an intervention were developed and are described.<h4>Methods</h4>A longitudinal, matched treatment and comparison study was conducted in 24 r ...[more]

PMID: 30139336

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Dataset Information

Voices for food: methodologies for implementing a multi-state community-based intervention in rural, high poverty communities.

Publications

Voices for food: methodologies for implementing a multi-state community-based intervention in rural, high poverty communities.

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