Microbiological dataset of rural drinking water supplies in Zahedan, Iran.
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ABSTRACT:
SUBMITTER: RadFard M
PROVIDER: S-EPMC6127982 | biostudies-literature |
REPOSITORIES: biostudies-literature
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Project description:In this research, the villages with water supply systems under the supervision of the Water and Wastewater Company in Poldasht County, Iran in 2015 was studied. 648 samples were taken from 57 villages during 12month period to test for microbial quality according to the latest guidelines of WHO. Fecal coliform, coliform, turbidity, pH and free residual chlorine were analyzed. Also we used linear Regression statistical analysis for collected data. Result of Data showed that 13.6% of the villages under study had contaminated water resources. In 100 percent of the water sample resource the turbidity level was less than Iranian maximum permissible levels (5 NTU). There was a linear relation between the Free residual color and Coliform in different month of follow up (r = -0.154, P < 0.001). Data suggests water resources should be comprehensively planned and monitored keeping in view the WHO recommended parameters.
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Project description:Analyzing the quality of drinking water and comparing it with standards, provides useful information regarding in the state of water supply and health protection to consumers. In the current research, the quality of drinking water in the cities of West Azerbaijan province has been investigated. In the current study, the results of drinking water analysis in 17 counties of West Azerbaijan province (except Urmia city), including 355 analyzes were conducted in 2016. The results were analyzed by SPSS software and compared with the national standard. Based on the analysis, the hardness of drinking water in the West Azerbaijan province ranged from 22 to 912?mg/L as calcium carbonate, and the average of the experiment was measured to be 136?±?327?mg/L as calcium carbonate. The TDS values in this study were 39-1710?mg/L, and on average 397.7?±?265.8?mg/L. Also, based on the analyzes performed in this study, the Fluoride concentration was from 0 to 3.45?mg/L, and on average 323.376?±?0.05?mg/L and the Nitrate concentration was 0-218?mg/L and on average 3.58?±?1.1?mg/L.
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Project description:As rural African communities experience more frequent and extreme droughts, it is increasingly important that water supplies are climate resilient. Using a unique temporal dataset we explore rural water supply (n?=?5196) performance during the 2015-16 drought in Ethiopia. Mean functionality ranged from 60% for motorised boreholes to 75% for hand-pumped boreholes. Real-time monitoring and responsive operation and maintenance led to rapid increases in functionality of hand-pumped and, to a lesser extent, motorised boreholes. Increased demand was placed on motorised boreholes in lowland areas as springs, hand-dug-wells and open sources failed. Most users travelled >1?h to access motorised boreholes but <30?min, increasing to 30-60 mins, for hand-pumped boreholes. Boreholes accessing deep (>30?m) groundwater performed best during the drought. Prioritising access to groundwater via multiple improved sources and a portfolio of technologies, such as hand-pumped and motorised boreholes, supported by responsive and proactive operation and maintenance, increases rural water supply resilience.
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Project description:The aim of this study is to determine the Aluminum concentration in groundwater resources of Sistan and Baluchestan province, Iran. See the data in this article. For the purpose of this study, a total of 871 water samples were collected and values of quality parameters including pH, turbidity, total dissolved solids (TDS) and Aluminum concentration were measured (with two-time repetitions) according to Standard Methods for the Examination of Water and Wastewater, during the year 2016. The mean, maximum, minimum of Aluminum concentrations in all groundwater resources of Sistan and Baluchistan province, were: 0.015, 0.059, 0.0004?mg/l, respectively and also, the standard deviation was 0.012. Moreover, employing GIS software, the geo-statistical distribution of Aluminum concentration in groundwater aquifer in Sistan and Baluchestan was mapped.
| S-EPMC6169373 | biostudies-literature
Project description:Good quality of drinking water is very important in the maintenance of human health. The gathered data from the present work was used to evaluate the quality of drinking water resources in the rural villages of Divandarreh, Iran. Physicochemical quality of water was determined by a collection of 35 random samples during dry and rainy seasons in 2015. The APHA approach was used to determine the physicochemical parameters of the samples. The results showed that the average concentration of Ca, Mg, Na, K, Cl, SO4, TDS and TH during dry season was 85.64 mg/l, 13.41 mg/l, 34.11 mg/l, 2.8 mg/l, 9.9 mg/l, 45.7 mg/l, 326.06 mg/l and 269.61 mg/l, respectively. Also, the average concentration of the parameters during rainy season was 77.3 mg/l, 18.27 mg/l, 30.3 mg/l, 1.9 mg/l, 12.54 mg/l, 39 mg/l, 269.1 mg/l and 316.17 mg/l, respectively.
| S-EPMC6141269 | biostudies-literature
Project description:BackgroundWater coolers are popular in office buildings and commercial stores and the quality of this source of drinking water has the potential to cause waterborne outbreaks, especially in sensitive and immunocompromised subjects. The aim of this study was to determine the quality of water plumbed in coolers from commercial stores in comparison with tap water in Italy.MethodsFor each sample, microbial parameters and chemical indicators of contamination were evaluated and information about the date of installation, time since last ordinary and extraordinary maintenance of water coolers was collected.ResultsIn all samples the chemical parameters (nitrite, ammonium, free active chlorine residual) did not exceed the reference values of the drinking water regulation; the pH value in 86.8% samples of the carbonated waters was lower than the reference limit. The microbiological results indicated that the bacteria count at 22 degrees C and 37 degrees C was higher than the required values in 71% and 81% for the non-carbonated water and in 86% and 88% for the carbonated one, respectively. Enterococcus spp. and Escherichia coli were not detected in any of the water samples. Pseudomonas aeruginosa was found in only one sample of the tap water and in 28.9% and 23.7% of the non-carbonated and carbonated water samples, respectively. No statistically significant differences in bacterial counts at 22 degrees C and 37 degrees C have been found between the non-carbonated and carbonated water from the sampled coolers in relation with the time since the last filter was substituted. The bacteriological quality of tap water was superior to that of non-carbonated and carbonated water from coolers.ConclusionThe results emphasize the importance of adopting appropriate routinely monitoring system in order to prevent or to diminish the chances of contamination of this water source.
| S-EPMC2824693 | biostudies-literature
Project description:BackgroundIn rural China ~607 million people drink boiled water, yet little is known about prevailing household water treatment (HWT) methods or their effectiveness. Boiling, the most common HWT method globally, is microbiologically effective, but household air pollution (HAP) from burning solid fuels causes cardiovascular and respiratory disease, and black carbon emissions exacerbate climate change. Boiled water is also easily re-contaminated. Our study was designed to identify the HWT methods used in rural China and to evaluate their effectiveness.MethodsWe used a geographically stratified cross-sectional design in rural Guangxi Province to collect survey data from 450 households in the summer of 2013. Household drinking water samples were collected and assayed for Thermotolerant Coliforms (TTC), and physicochemical analyses were conducted for village drinking water sources. In the winter of 2013-2104, we surveyed 120 additional households and used remote sensors to corroborate self-reported boiling data.FindingsOur HWT prevalence estimates were: 27.1% boiling with electric kettles, 20.3% boiling with pots, 34.4% purchasing bottled water, and 18.2% drinking untreated water (for these analyses we treated bottled water as a HWT method). Households using electric kettles had the lowest concentrations of TTC (73% lower than households drinking untreated water). Multilevel mixed-effects regression analyses showed that electric kettles were associated with the largest Log10TTC reduction (-0.60, p<0.001), followed by bottled water (-0.45, p<0.001) and pots (-0.44, p<0.01). Compared to households drinking untreated water, electric kettle users also had the lowest risk of having TTC detected in their drinking water (risk ratio, RR = 0.49, 0.34-0.70, p<0.001), followed by bottled water users (RR = 0.70, 0.53-0.93, p<0.05) and households boiling with pots (RR = 0.74, 0.54-1.02, p = 0.06).ConclusionAs far as we are aware, this is the first HWT-focused study in China, and the first to quantify the comparative advantage of boiling with electric kettles over pots. Our results suggest that electric kettles could be used to rapidly expand safe drinking water access and reduce HAP exposure in rural China.
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Project description:BACKGROUND: Radon gas is considered as a main risk factor for lung cancer and found naturally in rock, soil, and water. The objective of this study was to determine the radon level in the drinking water sources in Nablus city in order to set up a sound policy on water management in Palestine. METHODS: This was a descriptive study carried out in two phases with a random sampling technique in the second phase. Primarily, samples were taken from 4 wells and 5 springs that supplied Nablus city residents. For each source, 3 samples were taken and each was analyzed in 4 cycles by RAD 7 device manufactured by Durridge Company. Secondly, from the seven regions of the Nablus city, three samples were taken from the residential tap water of each region. Regarding the old city, ten samples were taken. Finally, the mean radon concentration value for each source was calculated. RESULTS: The mean (range) concentration of radon in the main sources were 6.9 (1.5-23.4) Becquerel/liter (Bq/L). Separately, springs and wells' means were 4.6 Bq/L and 9.5 Bq/L; respectively. For the residential tap water in the 7 regions, the results of the mean (range) concentration values were found to be 1.0 (0.9-1.3) Bq/L. For the old city, the mean (range) concentration values were 2.3 (0.9-3.9) Bq/L. CONCLUSIONS: Except for Al-Badan well, radon concentrations in the wells and springs were below the United State Environmental Protection Agency maximum contaminated level (U.S EPA MCL). The level was much lower for tap water. Although the concentration of radon in the tap water of old city were below the MCL, it was higher than other regions in the city. Preventive measures and population awareness on radon's exposure are recommended.
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