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A prospective evaluation of plasma polyphenol levels and colon cancer risk.


ABSTRACT: Polyphenols have been shown to exert biological activity in experimental models of colon cancer; however, human data linking specific polyphenols to colon cancer is limited. We assessed the relationship between pre-diagnostic plasma polyphenols and colon cancer risk in a case-control study nested within the European Prospective Investigation into Cancer and Nutrition study. Using high pressure liquid chromatography coupled to tandem mass spectrometry, we measured concentrations of 35 polyphenols in plasma from 809 incident colon cancer cases and 809 matched controls. We used multivariable adjusted conditional logistic regression models that included established colon cancer risk factors. The false discovery rate (qvalues ) was computed to control for multiple comparisons. All statistical tests were two-sided. After false discovery rate correction and in continuous log2 -transformed multivariable models, equol (odds ratio [OR] per log2 -value, 0.86, 95% confidence interval [95% CI]?=?0.79-0.93; qvalue ?=?0.01) and homovanillic acid (OR per log2 -value, 1.46, 95% CI?=?1.16-1.84; qvalue ?=?0.02) were associated with colon cancer risk. Comparing extreme fifths, equol concentrations were inversely associated with colon cancer risk (OR?=?0.61, 95% CI?=?0.41-0.91, ptrend ?=?0.003), while homovanillic acid concentrations were positively associated with colon cancer development (OR?=?1.72, 95% CI?=?1.17-2.53, ptrend ?

SUBMITTER: Murphy N 

PROVIDER: S-EPMC6175205 | biostudies-literature | 2018 Oct

REPOSITORIES: biostudies-literature

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A prospective evaluation of plasma polyphenol levels and colon cancer risk.

Murphy Neil N   Achaintre David D   Zamora-Ros Raul R   Jenab Mazda M   Boutron-Ruault Marie-Christine MC   Carbonnel Franck F   Savoye Isabelle I   Kaaks Rudolf R   Kühn Tilman T   Boeing Heiner H   Aleksandrova Krasimira K   Tjønneland Anne A   Kyrø Cecilie C   Overvad Kim K   Quirós J Ramón JR   Sánchez Maria-Jose MJ   Altzibar Jone M JM   María Huerta José J   Barricarte Aurelio A   Khaw Kay-Tee KT   Bradbury Kathryn E KE   Perez-Cornago Aurora A   Trichopoulou Antonia A   Karakatsani Anna A   Peppa Eleni E   Palli Domenico D   Grioni Sara S   Tumino Rosario R   Sacerdote Carlotta C   Panico Salvatore S   Bueno-de-Mesquita H B As HBA   Peeters Petra H PH   Rutegård Martin M   Johansson Ingegerd I   Freisling Heinz H   Noh Hwayoung H   Cross Amanda J AJ   Vineis Paolo P   Tsilidis Kostas K   Gunter Marc J MJ   Scalbert Augustin A  

International journal of cancer 20180611 7


Polyphenols have been shown to exert biological activity in experimental models of colon cancer; however, human data linking specific polyphenols to colon cancer is limited. We assessed the relationship between pre-diagnostic plasma polyphenols and colon cancer risk in a case-control study nested within the European Prospective Investigation into Cancer and Nutrition study. Using high pressure liquid chromatography coupled to tandem mass spectrometry, we measured concentrations of 35 polyphenols  ...[more]

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