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Cost-effectiveness and quality of life of a diet intervention postpartum: 2-year results from a randomized controlled trial.


ABSTRACT: BACKGROUND:Pregnancy has been identified as a contributor to obesity. We have shown that a diet intervention postpartum produced a 2-y weight loss of 8%. Here, we present the impact of the diet intervention on cost-effectiveness and explore changes in quality of life (QOL). METHODS:A total of 110 postpartum women with overweight/obesity were randomly assigned to diet (D-group) or control (C-group). D-group received a 12-wk diet intervention within primary health care followed by monthly emails up to the 1-y follow-up. C-group received a brochure. Changes in QOL were measured using the 36-item Short Form Health Survey and EQ-5D. The analysis of cost-effectiveness was a cost-utility analysis with a health care perspective and included costs of intervention for stakeholder, quality-adjusted life-years (QALYs) gained and savings in health care. The likelihood of cost-effectiveness was examined using the net monetary benefit method. RESULTS:The D-group increased their QOL more than the C-group at 12 wk. and 1 y, with pronounced differences for the dimensions general health and mental health, and the mental component summary score (all p?

SUBMITTER: Hagberg L 

PROVIDER: S-EPMC6325882 | biostudies-literature | 2019 Jan

REPOSITORIES: biostudies-literature

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Cost-effectiveness and quality of life of a diet intervention postpartum: 2-year results from a randomized controlled trial.

Hagberg Lars L   Winkvist Anna A   Brekke Hilde K HK   Bertz Fredrik F   Hellebö Johansson Else E   Huseinovic Ena E  

BMC public health 20190108 1


<h4>Background</h4>Pregnancy has been identified as a contributor to obesity. We have shown that a diet intervention postpartum produced a 2-y weight loss of 8%. Here, we present the impact of the diet intervention on cost-effectiveness and explore changes in quality of life (QOL).<h4>Methods</h4>A total of 110 postpartum women with overweight/obesity were randomly assigned to diet (D-group) or control (C-group). D-group received a 12-wk diet intervention within primary health care followed by m  ...[more]

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