Ontology highlight
ABSTRACT:
SUBMITTER: Kalwasinska A
PROVIDER: S-EPMC6399708 | biostudies-literature | 2018 Dec
REPOSITORIES: biostudies-literature
Kalwasińska Agnieszka A Jankiewicz Urszula U Felföldi Tamás T Burkowska-But Aleksandra A Brzezinska Maria Swiontek MS
Food technology and biotechnology 20181201 4
This paper presents the results of the study on the production of protease by <i>Bacillus luteus</i> H11 isolated from an alkaline soda lime. <i>B. luteus</i> H11 was identified as an alkalohalophilic bacterium, and its extracellular serine endoprotease also showed an extreme alkali- and halotolerance. It was remarkably stable in the presence of NaCl up to 5 M. The enzyme was active in a broad range of pH values and temperatures, with an optimum pH of 10.5 and a temperature of 45 °C. It had a mo ...[more]