Ontology highlight
ABSTRACT:
SUBMITTER: Baker T
PROVIDER: S-EPMC6751214 | biostudies-literature | 2019
REPOSITORIES: biostudies-literature
Baker Thomas T Whitehead Brandon B Musker Ruthie R Keizer Johannes J
NPJ science of food 20190918
Progress on research and innovation in food technology depends increasingly on the use of structured vocabularies-concept schemes, thesauri, and ontologies-for discovering and re-using a diversity of data sources. Here, we report on GACS Core, a concept scheme in the larger Global Agricultural Concept Space (GACS), which was formed by mapping between the most frequently used concepts of AGROVOC, CAB Thesaurus, and NAL Thesaurus and serves as a target for mapping near-equivalent concepts from oth ...[more]