Ontology highlight
ABSTRACT:
SUBMITTER: De Santis S
PROVIDER: S-EPMC6770023 | biostudies-literature | 2019 Sep
REPOSITORIES: biostudies-literature
De Santis Stefania S Cariello Marica M Piccinin Elena E Sabbà Carlo C Moschetta Antonio A
Nutrients 20190904 9
Extra virgin olive oil (EVOO) consumption has a beneficial effect on human health, especially for prevention of cardiovascular disease and metabolic disorders. Here we underscore the peculiar importance of specific cultivars used for EVOO production since biodiversity among cultivars in terms of fatty acids and polyphenols content could differently impact on the metabolic homeostasis. In this respect, the nutrigenomic approach could be very useful to fully dissect the pathways modulated by diffe ...[more]