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ABSTRACT: Objective
Functional magnetic resonance imaging (fMRI) studies of obesity have revealed key roles for reward-related and inhibitory control-related activity in response to food cues. This study examines how cognitive strategies impact neural food cue reactivity.Methods
In a within-participants, block-design, fMRI paradigm, 30 participants (24 women; mean BMI?=?31.8) used four mind-sets while viewing food: "distract" (cognitive behavioral therapy based), "allow" (acceptance and commitment therapy based), "later" (focusing on long-term negative consequences), and "now" (control; focusing on immediate rewards). Participants rated cravings by noting urges to eat on four-point Likert scales after each block.Results
Self-reported cravings significantly differed among all conditions (pairwise comparisons P?ConclusionsBecause focusing on negative long-term consequences led to the greatest decrease in cravings and increased inhibitory control, this may be a promising treatment strategy for obesity.
SUBMITTER: Demos McDermott KE
PROVIDER: S-EPMC6844254 | biostudies-literature | 2019 Oct
REPOSITORIES: biostudies-literature
Demos McDermott Kathryn E KE Lillis Jason J McCaffery Jeanne M JM Wing Rena R RR
Obesity (Silver Spring, Md.) 20190814 10
<h4>Objective</h4>Functional magnetic resonance imaging (fMRI) studies of obesity have revealed key roles for reward-related and inhibitory control-related activity in response to food cues. This study examines how cognitive strategies impact neural food cue reactivity.<h4>Methods</h4>In a within-participants, block-design, fMRI paradigm, 30 participants (24 women; mean BMI = 31.8) used four mind-sets while viewing food: "distract" (cognitive behavioral therapy based), "allow" (acceptance and co ...[more]