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Activated Carbons from Hydrochars Prepared in Milk.

ABSTRACT: Hydrothermal carbonization converts organics in aqueous suspension to a mixture of liquid components and carbon-rich solids (hydrochars), which in turn can be processed into activated carbons. We investigated whether milk could be used as a medium for hydrothermal carbonization, and found that hydrochars prepared from milk, with or without an added fibrous biomass, contained more carbon (particularly aliphatic carbon), less oxygen, and more mineral components than those prepared from fibrous biomass in water. Activated carbons produced from hydrochars generated in milk had lower specific surface areas and CO₂ capacities than those from hydrochars formed in water; however, these differences disappeared upon normalizing to the combustible mass of the solid. Thus, in the context of N₂ and CO₂ uptake on activated carbons, the primary effect of using milk rather than water to form the hydrochar precursor was to contribute inorganic mass that adsorbed little CO₂. Nevertheless, some of the activated carbons generated from hydrochars formed in milk had specific CO₂ uptake capacities in the normal range for activated carbons prepared by activation in CO₂ (here, up to 1.6?mmol?g^-1 CO₂ at 15 kPa and 0?°C). Thus, hydrothermal carbonization could be used to convert waste milk to hydrochars and activated carbons.

SUBMITTER: Haj Yahia S

PROVIDER: S-EPMC6861549 | biostudies-literature | 2019 Nov

REPOSITORIES: biostudies-literature

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Project description:Activated carbons were prepared from a lignocellulosic material, African palm shells (Elaeis guineensis), by chemical impregnation of the precursor with solutions of 1-7% w/v Cu(NO3)2 at five different concentrations. These were carbonized in a carbon dioxide atmosphere at 1073 K to obtain different carbons. Their textural properties were characterized by nitrogen and carbon dioxide adsorption isotherms in order to evaluate the pore-size distribution. The immersion enthalpies of the activated carbons in benzene, dichloromethane, and water were determined. The CO2 adsorption capacities of the materials at 273 K under low-pressure conditions were also determined. Chemical characterization was performed by mass spectrometry, Fourier transform infrared spectroscopy, and temperature-programmed reduction. With this method of preparation under the concentrations described, activated micro-mesoporous carbons were obtained, with the formation of highly mesoporous solids that favored the process of diffusion of molecules of CO2 into the material. Here, we show that activated carbons were obtained with different textural characteristics: surface Brunauer-Emmett-Teller areas varied between 473 and 1361 m2 g-1 and micropore volume between 0.18 and 0.51 cm3 g-1. The activated carbon with the highest values of textural parameters was ACCu5-1073. Micro-mesoporous solids were obtained with the methodology used. This is important as it may help the entry of CO2 molecules into the pores. The adsorption of CO2 in the materials prepared presented values between 103 and 217 mg CO2 g-1; the values of volume of narrow microporosity obtained were between 0.16 and 0.45 cm3 g-1. The solid with the greatest capacity for adsorption of CO2 and volume of narrow microporosity was ACCu3-1073. The use of these solids is of importance for future practical and industrial applications. The adsorption kinetic of CO2 in the activated carbons prepared with metallic salt of copper is in good accordance with the intraparticle diffusion model, for which diffusion is the rate-limiting step. The adsorption of CO2 in the prepared activated carbons is favorable from the energy and kinetic point of view, as these accompanied by the presence of wide micro-mesoporosity favor the entry of CO2 into the micropores.

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Activated Carbons from Hydrochars Prepared in Milk.

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