Ontology highlight
ABSTRACT:
SUBMITTER: Andini S
PROVIDER: S-EPMC6873265 | biostudies-literature | 2019 Nov
REPOSITORIES: biostudies-literature
Andini Silvia S Dekker Pieter P Gruppen Harry H Araya-Cloutier Carla C Vincken Jean-Paul JP
Journal of agricultural and food chemistry 20191111 46
Glucosinolates (GSLs) are of interest for potential antimicrobial activity of their degradation products and exclusive presence in Brassicaceae. Compositional changes of aliphatic, benzenic, and indolic GSLs of <i>Sinapis alba</i>, <i>Brassica napus</i>, and <i>B. juncea</i> seeds by germination and fungal elicitation were studied. <i>Rhizopus oryzae</i> (nonpathogenic), <i>Fusarium graminearum</i> (nonpathogenic), and <i>F. oxysporum</i> (pathogenic) were employed. Thirty-one GSLs were detected ...[more]