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Tuning friction to a superlubric state via in-plane straining.


ABSTRACT: Controlling, and in many cases minimizing, friction is a goal that has long been pursued in history. From the classic Amontons-Coulomb law to the recent nanoscale experiments, the steady-state friction is found to be an inherent property of a sliding interface, which typically cannot be altered on demand. In this work, we show that the friction on a graphene sheet can be tuned reversibly by simple mechanical straining. In particular, by applying a tensile strain (up to 0.60%), we are able to achieve a superlubric state (coefficient of friction nearly 0.001) on a suspended graphene. Our atomistic simulations together with atomically resolved friction images reveal that the in-plane strain effectively modulates the flexibility of graphene. Consequently, the local pinning capability of the contact interface is changed, resulting in the unusual strain-dependent frictional behavior. This work demonstrates that the deformability of atomic-scale structures can provide an additional channel of regulating the friction of contact interfaces involving configurationally flexible materials.

SUBMITTER: Zhang S 

PROVIDER: S-EPMC6900536 | biostudies-literature | 2019 Dec

REPOSITORIES: biostudies-literature

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Tuning friction to a superlubric state via in-plane straining.

Zhang Shuai S   Hou Yuan Y   Li Suzhi S   Liu Luqi L   Zhang Zhong Z   Feng Xi-Qiao XQ   Li Qunyang Q  

Proceedings of the National Academy of Sciences of the United States of America 20191028 49


Controlling, and in many cases minimizing, friction is a goal that has long been pursued in history. From the classic Amontons-Coulomb law to the recent nanoscale experiments, the steady-state friction is found to be an inherent property of a sliding interface, which typically cannot be altered on demand. In this work, we show that the friction on a graphene sheet can be tuned reversibly by simple mechanical straining. In particular, by applying a tensile strain (up to 0.60%), we are able to ach  ...[more]

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