Ontology highlight
ABSTRACT:
SUBMITTER: Piechocka J
PROVIDER: S-EPMC6912681 | biostudies-literature | 2019 Nov
REPOSITORIES: biostudies-literature
Piechocka Justyna J Szymandera-Buszka Krystyna K Kobus-Cisowska Joanna J Gramza-Michałowska Anna A Jędrusek-Golińska Anna A
Antioxidants (Basel, Switzerland) 20191115 11
The aim of the study was to determine correlations between the concentration of thiamine in systems and indicators of the antioxidative activity of ethanol tea extracts in the presence of soybean oil. Variability of the thiamine form was assumed by comparison of the influence of thiamine hydrochloride or thiamine pyrophosphate and fermentation of ethanol tea extracts. The study provides practical knowledge about the antioxidative activity of ethanol tea extracts in products containing fat and th ...[more]