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Residential wood stove use and indoor exposure to PM2.5 and its components in Northern New England.


ABSTRACT: BACKGROUND:Residential wood stove use has become more prevalent in high-income countries, but only limited data exist on indoor exposure to PM2.5 and its components. METHODS:From 2014 to 2016, we collected 7-day indoor air samples in 137 homes of pregnant women in Northern New England, using a micro-environmental monitor. We examined associations of wood stove use with PM2.5 mass and its components [black carbon (BC), organic and elemental carbon and their fractions, and trace elements], adjusted for sampling season, community wood stove use, and indoor activities. We examined impact of stove age, EPA-certification, and wood moisture on indoor pollutants. RESULTS:Median (IQR) household PM2.5 was 6.65 (5.02)?µg/m3 and BC was 0.23 (0.20) µg/m3. Thirty percent of homes used a wood stove during monitoring. In homes with versus without a stove, PM2.5 was 20.6% higher [although 95% confidence intervals (-10.6, 62.6) included the null] and BC was 61.5% higher (95% CI: 11.6, 133.6). Elemental carbon (total and fractions 3 and 4), potassium, calcium, and chloride were also higher in homes with a stove. Older stoves, non-EPA-certified stoves, and wet or mixed (versus dry) wood were associated with higher pollutant concentrations, especially BC. CONCLUSIONS:Homes with wood stoves, particularly those that were older and non-EPA-certified or burning wet wood had higher concentrations of indoor air combustion-related pollutants.

SUBMITTER: Fleisch AF 

PROVIDER: S-EPMC6934936 | biostudies-literature | 2020 Mar

REPOSITORIES: biostudies-literature

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Residential wood stove use and indoor exposure to PM<sub>2.5</sub> and its components in Northern New England.

Fleisch Abby F AF   Rokoff Lisa B LB   Garshick Eric E   Grady Stephanie T ST   Chipman Jonathan W JW   Baker Emily R ER   Koutrakis Petros P   Karagas Margaret R MR  

Journal of exposure science & environmental epidemiology 20190628 2


<h4>Background</h4>Residential wood stove use has become more prevalent in high-income countries, but only limited data exist on indoor exposure to PM<sub>2.5</sub> and its components.<h4>Methods</h4>From 2014 to 2016, we collected 7-day indoor air samples in 137 homes of pregnant women in Northern New England, using a micro-environmental monitor. We examined associations of wood stove use with PM<sub>2.5</sub> mass and its components [black carbon (BC), organic and elemental carbon and their fr  ...[more]

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