Dataset Information

The Association between Coffee Consumption Pattern and Prevalence of Metabolic Syndrome in Korean Adults.

ABSTRACT: The inconsistent results of epidemiologic studies suggest that the health effects of coffee vary depending on coffee consumption pattern, such as the type and amount of coffee intake. This study investigated the association between coffee consumption and metabolic syndrome (MetS) in Korean adults. In total, coffee consumption patterns in 14,132 participants were assessed based on two-day, 24-h recall data. Multivariable logistic regression was used to examine the association between the type and daily servings of coffee and the prevalence of MetS. In women, the prevalence of MetS (odds ratio (OR) 0.82; 95% confidence interval (CI): 0.70, 0.96), elevated triglycerides (0.85; 0.75, 0.97), and reduced high-density lipoprotein (HDL)-cholesterol (HDL-C; 0.74; 0.66, 0.83) in 3-in-1 coffee consumers, as well as the prevalence of increased waist circumference (0.81; 0.68, 0.98) and reduced HDL-C (0.68; 0.59, 0.80) in black coffee consumers, were significantly lower compared to non-coffee consumers. Also, the inverse associations between total coffee intake, black coffee intake, and 3-in-1 coffee intake with MetS or components of MetS were more significant in individuals who consumed >1 versus ?1 serving/day. In conclusion, coffee consumption (regardless of type) was associated with a reduced prevalence of MetS and its components in Korean women.

SUBMITTER: Kim SA

PROVIDER: S-EPMC6950377 | biostudies-literature | 2019 Dec

REPOSITORIES: biostudies-literature

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The Association between Coffee Consumption Pattern and Prevalence of Metabolic Syndrome in Korean Adults.

Kim Seong-Ah SA Shin Sangah S

Nutrients 20191206 12

The inconsistent results of epidemiologic studies suggest that the health effects of coffee vary depending on coffee consumption pattern, such as the type and amount of coffee intake. This study investigated the association between coffee consumption and metabolic syndrome (MetS) in Korean adults. In total, coffee consumption patterns in 14,132 participants were assessed based on two-day, 24-h recall data. Multivariable logistic regression was used to examine the association between the type and ...[more]

PMID: 31817748

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Project description:Previous meta-analyses that found an inverse association between coffee consumption and metabolic syndrome pooled data from cross-sectional and longitudinal studies, which could lead to potentially misleading conclusions. Hence, this work aimed to reassess this association by analyzing data from the 2 types of studies separately and including recent studies. Online databases including PubMed, Scopus, Embase, The Cumulative Index to Nursing and Allied Health Literature (CINAHL) Plus, and Science Direct were searched for relevant studies published up to July 2020. Both cross-sectional and longitudinal studies were included if published after 1999, reported both effect estimates and CIs, and presented results adjusted for confounding variables. Data of the highest coffee consumption level in each study, as well as those of medium consumption levels in studies with ≥3 consumption categories, were pooled using random-effect models, with sex-stratified and sex-adjusted results being analyzed separately. Results were obtained based on data from 13 cross-sectional studies involving 280,803 participants and 2 longitudinal studies involving 17,014 participants. The overall sex-adjusted association of the highest consumption level was not significant (n = 9 studies; OR: 0.88; 95% CI: 0.70, 1.10; I2: 91.5%) and the 2 longitudinal studies both yielded no association. Subgroup analysis revealed inverse associations in both males and females, as well as in Caucasians with medium coffee consumption (n = 4 studies, OR: 0.88; 95% CI: 0.84, 0.93; I2: 0%). Although residual confounding could affect the results of this meta-analysis, our findings suggested with a low certainty that coffee consumption may not be associated with metabolic syndrome, a finding that is different from those of previous meta-analyses and could be due to variation in characteristics of study participants. More longitudinal studies are also needed to further assess the temporal association between coffee consumption and metabolic syndrome. This meta-analysis was registered at https://www.crd.york.ac.uk/prospero as CRD42018110650.

Dataset Information

The Association between Coffee Consumption Pattern and Prevalence of Metabolic Syndrome in Korean Adults.

Publications

The Association between Coffee Consumption Pattern and Prevalence of Metabolic Syndrome in Korean Adults.

Similar Datasets

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