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ABSTRACT:
SUBMITTER: European Food Safety Authority (EFSA)
PROVIDER: S-EPMC7009826 | biostudies-literature | 2017 Oct
REPOSITORIES: biostudies-literature
Arena Maria M Auteri Domenica D Barmaz Stefania S Bellisai Giulia G Brancato Alba A Brocca Daniela D Bura Laszlo L Byers Harry H Chiusolo Arianna A Court Marques Daniele D Crivellente Federica F De Lentdecker Chloe C De Maglie Marcella M Egsmose Mark M Erdos Zoltan Z Fait Gabriella G Ferreira Lucien L Goumenou Marina M Greco Luna L Ippolito Alessio A Istace Frederique F Janossy Judit J Jarrah Samira S Kardassi Dimitra D Leuschner Renata R Lythgo Christopher C Magrans Jose Oriol JO Medina Paula P Miron Ileana I Molnar Tunde T Nougadere Alexandre A Padovani Laura L Parra Morte Juan Manuel JM Pedersen Ragnor R Reich Hermine H Sacchi Angela A Santos Miguel M Serafimova Rositsa R Sharp Rachel R Stanek Alois A Streissl Franz F Sturma Juergen J Szentes Csaba C Tarazona Jose J Terron Andrea A Theobald Anne A Vagenende Benedicte B Verani Alessia A Villamar-Bouza Laura L
EFSA journal. European Food Safety Authority 20171020 10
The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, the United Kingdom, and co-rapporteur Member State, Greece, for the pesticide active substance trifloxystrobin are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012. The conclusions were reached on the basis of the evaluation of the representative uses of trifloxystrobin as a fung ...[more]