Dataset Information

Elevated CO2 not increased temperature has specific effects on soil nematode community either with planting of transgenic Bt rice or non-Bt rice.

ABSTRACT: Background:Transgenic Bt rice has not been approved for commercial cultivation because of the fierce public debate on food safety, biosafety regulation and ecological risk. Meanwhile, the concentration of CO2 and temperature in the atmosphere, as important environmental factors affecting the persistence of exogenous Bt protein, have increased. Elevated CO2, increased temperature, the planting of transgenic Bt rice and their interactions may further influence the structure and complexity of soil food web. However, the effects of transgenic Bt rice planting on soil organism remain largely unexplored before its commercial production especially under global climate change. Methods:Here, we assessed the influences of transgenic Bt rice (cv. HH with fused Cry1Ab/Cry1Ac in contrast to its parental line of non-Bt rice cv. MH63) on soil nematode communities under the conditions of elevated CO2 concentration and increased temperature for 2 years of 2016 and 2017 in open-top chambers located in Ningjin County, Shandong Province of China. Results:Elevated CO2 concentration remarkably increased the abundance of fungivores and significantly decreased their nematode channel ratio (NCR) and enrichment index (EI) irrespective of rice variety (transgenic Bt rice or non-Bt rice) or temperature (normal temperature or increased temperature). Additionally, rice variety and temperature did not significantly change soil nematode composition, abundance and ecological indices (including total maturity index (?MI), Shannon diversity (H'), structure index (SI), NCR and EI). However, apparent seasonal changes were observed in theses aforementioned variables. Discussion:These results suggested that atmospheric CO2 concentration but not temperature or rice variety has great impacts on soil nematode community, especially fungivores.

SUBMITTER: Song Y

PROVIDER: S-EPMC7023840 | biostudies-literature | 2020

REPOSITORIES: biostudies-literature

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Elevated CO2 not increased temperature has specific effects on soil nematode community either with planting of transgenic Bt rice or non-Bt rice.

Song Yingying Y Liu Jiawen J Chen Fajun F

PeerJ 20200212

<h4>Background</h4>Transgenic Bt rice has not been approved for commercial cultivation because of the fierce public debate on food safety, biosafety regulation and ecological risk. Meanwhile, the concentration of CO2 and temperature in the atmosphere, as important environmental factors affecting the persistence of exogenous Bt protein, have increased. Elevated CO2, increased temperature, the planting of transgenic Bt rice and their interactions may furt ...[more]

PMID: 32095364

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Project description:Gaining a better understanding of the interactive effect of projected atmospheric CO2 level increase and the Earth's rising temperature on plant chemistry (nutritional and defensive characteristics) of transgenic crops is essential when attempting to forecast the responses of target and non-target insects to climate change. In this study, effects of carbon dioxide (CO2; elevated versus ambient), temperature (T; high versus low), and their interactions on leaf nitrogen content (N%) and C:N ratio of transgenic Bt rice and its non-Bt isoline grown under low- and high-N fertilizer were systematically analyzed together with the resulting insect population dynamics of a non-target planthopper Nilaparvata lugens (Stâl) in open-top-chamber experiments. The results indicated that under low-N treatment, elevated CO2 at low T (i.e., eCO2) (compared to ambient CO2 at low T, i.e., CK) significantly decreased N% and Bt-toxin content and significantly increased C:N ratio in leaf sheath and leaf of Bt rice, especially during the tillering stage, whereas inverse effects of high T were shown on the plant chemistry of Bt rice, especially during heading stage. The combination of elevated CO2 and high T (i.e., Combined) (in contrast to CK) significantly increased N% and decreased C:N ratio in leaf sheath of Bt rice during the heading stage under low-N fertilizer, while significantly decreased N% and increased C:N ratio in leaf of Bt rice during the tillering stage, regardless of fertilizer-N level, and significantly increased Bt-toxin content in leaf sheath and leaf during the tillering stage under both low- and high-N. Moreover, no discernable relationships between Bt-toxin content and N% or leaf C:N ratio were observed at any CO2 or N levels evaluated. Furthermore, transgenic treatment, temperature and fertilizer-N level interactions, and CO2 and fertilizer-N level interactions all significantly affected the population dynamics of N. lugens. Specifically, high-N significantly enhanced the population dynamics of N. lugens fed on non-Bt rice grown under eTemp and Bt cultivar significantly reduced the population dynamics of N. lugens under eCO2 regardless of N fertilizer levels. The study demonstrates that the planting of transgenic Bt rice would not increase the risk of increased N. lugens severity under the combined condition of elevated CO2 and increased temperature, particularly under moderate level of N fertility.

Project description:Background:Bt crops will face a new ecological risk of reduced effectiveness against target-insect pests owing to the general decrease in exogenous-toxin content in Bt crops grown under elevated carbon dioxide (CO2). The method chosen to deal with this issue may affect the sustainability of transgenic crops as an effective pest management tool, especially under future atmospheric CO2 level raising. Methods:In this study, rhizobacterias, as being one potential biological regulator to enhance nitrogen utilization efficiency of crops, was selected and the effects of Bt maize (Line IE09S034 with Cry1Ie vs. its parental line of non-Bt maize Xianyu 335) infected by Azospirillum brasilense (AB) and Azotobacter chroococcum (AC) on the development and food utilization of the target Mythimna separate under ambient and double-ambient CO2 in open-top chambers from 2016 to 2017. Results:The results indicated that rhizobacteria infection significantly increased the larval life-span, pupal duration, relative consumption rate and approximate digestibility of M. separata, and significantly decreased the pupation rate, pupal weight, adult longevity, fecundity, relative growth rate, efficiency of conversion of digested food and efficiency of conversion of ingested food of M. separata fed on Bt maize, while here were opposite trends in development and food utilization of M. separata fed on non-Bt maize infected with AB and AC compared with the control buffer in 2016 and 2017 regardless of CO2 level. Discussion:Simultaneously, elevated CO2 and Bt maize both had negative influence on the development and food utilization of M. separata. Presumably, CO2 concentration arising in future significantly can increase their intake of food and harm to maize crop; however, Bt maize infected with rhizobacterias can reduce the field hazards from M. separata and the application of rhizobacteria infection can enhance the resistance of Bt maize against target lepidoptera pests especially under elevated CO2.

Dataset Information

Elevated CO2 not increased temperature has specific effects on soil nematode community either with planting of transgenic Bt rice or non-Bt rice.

Publications

Elevated CO<sub>2</sub> not increased temperature has specific effects on soil nematode community either with planting of transgenic <i>Bt</i> rice or non-<i>Bt</i> rice.

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