Fragaria Genus: Chemical Composition and Biological Activities.
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ABSTRACT:
SUBMITTER: Fierascu RC
PROVIDER: S-EPMC7037259 | biostudies-literature | 2020 Jan
REPOSITORIES: biostudies-literature
Publications
<i>Fragaria</i> Genus: Chemical Composition and Biological Activities.
Fierascu Radu Claudiu RC Temocico Georgeta G Fierascu Irina I Ortan Alina A Babeanu Narcisa Elena NE
Molecules (Basel, Switzerland) 20200123 3
The strawberries represent in our days one of the main fresh fruits consumed globally, inevitably leading to large amounts of by-products and wastes. Usually appreciated because of their specific flavor, the strawberries also possess biological properties, including antioxidant, antimicrobial, or anti-inflammatory effects. In spite of the wide spread of the <i>Fragaria</i> genus, few species represent the subject of the last decade scientific research. The main components identified in the <i>Fr ...[more]
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