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Evolution of Carthamus species revealed through sequence analyses of the fad2 gene family.

ABSTRACT: The diversity of 11 fatty acid desaturase (fad2) genes has not been investigated between cultivated and wild species in the Carthamus genus. In this study, 17 C. tinctorius accessions and 28 accessions from other Carthamus species were subjected to sequence analyses of this fad2 gene family. Results showed that among these genes, fad2-1 had a major role in the conversion of oleic acid to linoleic acid. Grouping of all studied wild polyploid species and the wild diploid C. leucocaulos suggested that C. lanatus transferred its fad2-1 gene to C. turkestanicus and C. lanatus. A phylogenetic tree based on fad2-1 gene sequences also showed that C. palaestinus and C. oxyacanthus grouped with C. tinctorius individuals, suggesting that C. tinctorius is closely related to both wild species. A one base pair deletion at position 604 in the fad2-1 gene coding region correlated with high levels of oleic acid content in five mutant phenotypes of the evaluated C. tinctorius accessions. Grouping of fad2-1 and fad2-8 (Ctfad2-10) indicated that both of these genes are involved in oleate desaturases activity. The fad2-3 (Ctfad2-3) and Ctfad2-4 had the highest sequence similarity among the other fad2 genes, indicating the conservative nature of these two genes among all the studied species. Our results suggest that C. lanatus is the likely progenitor of C. turkestanicus and C. creticus (Synonym C. baeticus). Also, C. palaestinus is genetically closer to C. tinctorius but the involvement of C. oxyacanthus cannot be excluded and, this requires further investigation.

SUBMITTER: Shafiei-Koij F

PROVIDER: S-EPMC7078429 | biostudies-literature | 2020 Mar

REPOSITORIES: biostudies-literature

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Evolution of Carthamus species revealed through sequence analyses of the fad2 gene family.

Shafiei-Koij Fariba F Ravichandran Sridhar S Barthet Véronique J VJ Rodrigue Nicolas N Mirlohi Aghafakhr A Majidi Mohamad Mahdi MM Cloutier Sylvie S

Physiology and molecular biology of plants : an international journal of functional plant biology 20200101 3

The diversity of 11 fatty acid desaturase (fad2) genes has not been investigated between cultivated and wild species in the Carthamus genus. In this study, 17 C. tinctorius accessions and 28 accessions from other Carthamus species were subjected to sequence analyses of this fad2 gene family. Results showed that among these genes, fad2-1 had a major role in the conversion of oleic acid to linoleic acid. Grouping of all studied wild polyploid specie ...[more]

PMID: 32205920

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Project description:BACKGROUND: The application and nutritional value of vegetable oil is highly dependent on its fatty acid composition, especially the relative proportion of its two major fatty acids, i.e oleic acid and linoleic acid. Microsomal oleoyl phosphatidylcholine desaturase encoded by FAD2 gene is known to introduce a double bond at the ?12 position of an oleic acid on phosphatidylcholine and convert it to linoleic acid. The known plant FAD2 enzymes are encoded by small gene families consisting of 1-4 members. In addition to the classic oleate ?12-desaturation activity, functional variants of FAD2 that are capable of undertaking additional or alternative acyl modifications have also been reported in a limited number of plant species. In this study, our objective was to identify FAD2 genes from safflower and analyse their differential expression profile and potentially diversified functionality. RESULTS: We report here the characterization and functional expression of an exceptionally large FAD2 gene family from safflower, and the temporal and spatial expression profiles of these genes as revealed through Real-Time quantitative PCR. The diversified functionalities of some of the safflower FAD2 gene family members were demonstrated by ectopic expression in yeast and transient expression in Nicotiana benthamiana leaves. CtFAD2-1 and CtFAD2-10 were demonstrated to be oleate desaturases specifically expressed in developing seeds and flower head, respectively, while CtFAD2-2 appears to have relatively low oleate desaturation activity throughout the plant. CtFAD2-5 and CtFAD2-8 are specifically expressed in root tissues, while CtFAD2-3, 4, 6, 7 are mostly expressed in the cotyledons and hypocotyls in young safflower seedlings. CtFAD2-9 was found to encode a novel desaturase operating on C16:1 substrate. CtFAD2-11 is a tri-functional enzyme able to introduce a carbon double bond in either cis or trans configuration, or a carbon triple (acetylenic) bond at the ?12 position. CONCLUSIONS: In this study, we isolated an unusually large FAD2 gene family with 11 members from safflower. The seed expressed FAD2 oleate ?12 desaturase genes identified in this study will provide candidate targets to manipulate the oleic acid level in safflower seed oil. Further, the divergent FAD2 enzymes with novel functionality could be used to produce rare fatty acids, such as crepenynic acid, in genetically engineered crop plants that are precursors for economically important phytoalexins and oleochemical products.

Dataset Information

Evolution of Carthamus species revealed through sequence analyses of the fad2 gene family.

Publications

Evolution of <i>Carthamus</i> species revealed through sequence analyses of the <i>fad2</i> gene family.

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