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Draft Genome Sequences of Three Amino Acid-Secreting Lactococcus lactis Strains.

ABSTRACT: Three Lactococcus lactis strains with the ability to secrete various amino acids (leucine, isoleucine, methionine, valine, glutamic acid, and histidine) were sequenced in order to identify the mechanisms involved in the secretion. Amino acids contribute to flavor formation; therefore, bacterial strains with this ability are relevant for the food industry.

SUBMITTER: Hernandez-Valdes JA 

PROVIDER: S-EPMC7163014 | biostudies-literature | 2020 Apr

REPOSITORIES: biostudies-literature

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Draft Genome Sequences of Three Amino Acid-Secreting Lactococcus lactis Strains.

Hernandez-Valdes Jhonatan A JA   de Jong Anne A   Kok Jan J   Kuipers Oscar P OP  

Microbiology resource announcements 20200416 16

Three <i>Lactococcus lactis</i> strains with the ability to secrete various amino acids (leucine, isoleucine, methionine, valine, glutamic acid, and histidine) were sequenced in order to identify the mechanisms involved in the secretion. Amino acids contribute to flavor formation; therefore, bacterial strains with this ability are relevant for the food industry. ...[more]

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