Dataset Information

Diversity of the bacteria in the roots of sugarcane used to produce Wasanbon in Kagawa, Japan.

ABSTRACT: Soil bacteria are an important factor in the cycle of nutrients in soil, while root bacteria in the internal tissues of plants can promote plant growth. The aim of this research was to study the diversity of root bacteria of sugarcane grown in Kagawa, Japan. The sugarcane, derived from Saccharum sinense and grown only in this area, is used as a raw material for Wasanbon (a fine-grained Japanese sugar) and is characterized by thin stalks and a low sugar content. To determine its bacterial diversity, bacterial DNA was extracted from the soil and roots, and 16S rRNA genes were sequenced. A total of 1259 operational taxonomic units (OTUs) were detected in the root bacteria and 3894 OTUs in the soil bacteria. The ?-diversity between the soil and root bacteria was significantly different. The most abundant class of root and soil bacteria was proteobacteria at more than 50 and 30%, respectively. The endophyte bacteria of rhizobium were also isolated and the nifH gene was detected. The relationship between the application of nitrogen-fixing bacteria and the production of Wasanbon should be studied.

SUBMITTER: Supriadi

PROVIDER: S-EPMC7193833 | biostudies-literature | 2020 Mar

REPOSITORIES: biostudies-literature

ACCESS DATA

Publications

Diversity of the bacteria in the roots of sugarcane used to produce Wasanbon in Kagawa, Japan.

Supriadi Shimoura Natsuki N Miyaji Masahiro M Tajima Shigeyuki S Nomura Mika M

Plant biotechnology (Tokyo, Japan) 20200301 1

Soil bacteria are an important factor in the cycle of nutrients in soil, while root bacteria in the internal tissues of plants can promote plant growth. The aim of this research was to study the diversity of root bacteria of sugarcane grown in Kagawa, Japan. The sugarcane, derived from <i>Saccharum sinense</i> and grown only in this area, is used as a raw material for Wasanbon (a fine-grained Japanese sugar) and is characterized by thin stalks and a low sugar content. To determine its bacterial ...[more]

PMID: 32362755

Similar Datasets

Project description:Sugarcane-legume intercropping systems can effectively control pests and diseases as well as improve the fertility and health of farmland soil. However, little is known about the response of bacterial abundance, diversity, and community composition in the rhizosphere and non-rhizosphere soils under the sugarcane-peanut farming system. A field experiment was conducted with two treatments: sugarcane monoculture and sugarcane-peanut intercropping to examine the response of sugarcane parameters and edaphic factors. We also deciphered bacterial abundance, diversity, and community composition in the root endosphere, rhizosphere, and bulk soil by leveraging Illumina sequencing to conduct the molecular characterization of the 16S rRNA gene and nitrogenase (nifH) gene. We observed that sugarcane-peanut intercropping exhibited the advantages of tremendously increasing cane stalk height, stalk weight, and millable stalk number/20 m, and edaphic factors, namely, pH (1.13 and 1.93), and available phosphorus exhibited a fourfold and sixfold increase (4.66 and 6.56), particularly in the rhizosphere and bulk soils, respectively. Our result also showed that the sugarcane-peanut intercropping system significantly increased the bacterial richness of the 16S rRNA gene sequencing data by 13.80 and 9.28% in the bulk soil and rhizosphere soil relative to those in the monocropping sugarcane system, respectively. At the same time, sugarcane intercropping with peanuts significantly increased the Shannon diversity of nitrogen-fixing bacteria in the sugarcane rhizosphere soil. Moreover, most edaphic factors exhibited a positive regularity effect on bacterial community composition under the intercropping system. A linear discriminant analysis with effect size analysis of the 16S rRNA sequencing data revealed that bacteria in the root endosphere of the intercropped cane proliferated profoundly, primarily occupied by Devosia, Rhizobiales, Myxococcales, Allorhizobium-Neorhizobium-Pararhizobium-Rhizobium, Bradyrhizobium, and Sphingomonas. In conclusion, our findings demonstrated that sugarcane-peanut intercropping can enhance edaphic factors, sugarcane parameters, and bacterial abundance and diversity without causing adverse impacts on crop production and soil.

Project description:BackgroundThe production of 1 L of ethanol from sugarcane generates up to 12 L of vinasse, which is a liquid waste containing an as-yet uncharacterized microbial assemblage. Most vinasse is destined for use as a fertilizer on the sugarcane fields because of the high organic and K content; however, increased N2O emissions have been observed when vinasse is co-applied with inorganic N fertilizers. Here we aimed to characterize the microbial assemblage of vinasse to determine the gene potential of vinasse microbes for contributing to negative environmental effects during fertirrigation and/or to the obstruction of bioethanol fermentation.ResultsWe measured chemical characteristics and extracted total DNA from six vinasse batches taken over 1.5 years from a bioethanol and sugar mill in Sao Paulo State. The vinasse microbial assemblage was characterized by low alpha diversity with 5-15 species across the six vinasses. The core genus was Lactobacillus. The top six represented bacterial genera across the samples were Lactobacillus, Megasphaera and Mitsuokella (Phylum Firmicutes, 35-97% of sample reads); Arcobacter and Alcaligenes (Phylum Proteobacteria, 0-40%); Dysgonomonas (Phylum Bacteroidetes, 0-53%); and Bifidobacterium (Phylum Actinobacteria, 0-18%). Potential genes for denitrification but not nitrification were identified in the vinasse metagenomes, with putative nirK and nosZ genes the most represented. Binning resulted in 38 large bins with between 36.0 and 99.3% completeness, and five small mobile element bins. Of the large bins, 53% could be classified at the phylum level as Firmicutes, 15% as Proteobacteria, 13% as unknown phyla, 13% as Bacteroidetes and 6% as Actinobacteria. The large bins spanned a range of potential denitrifiers; moreover, the genetic repertoires of all the large bins included the presence of genes involved in acetate, CO2, ethanol, H2O2, and lactose metabolism; for many of the large bins, genes related to the metabolism of mannitol, xylose, butyric acid, cellulose, sucrose, "3-hydroxy" fatty acids and antibiotic resistance were present based on the annotations. In total, 21 vinasse bacterial draft genomes were submitted to the genome repository.ConclusionsIdentification of the gene repertoires of vinasse bacteria and assemblages supported the idea that organic carbon and nitrogen present in vinasse together with microbiological variation of vinasse might lead to varying patterns of N2O emissions during fertirrigation. Furthermore, we uncovered draft genomes of novel strains of known bioethanol contaminants, as well as draft genomes unknown at the phylum level. This study will aid efforts to improve bioethanol production efficiency and sugarcane agriculture sustainability.

Dataset Information

Diversity of the bacteria in the roots of sugarcane used to produce Wasanbon in Kagawa, Japan.

Publications

Diversity of the bacteria in the roots of sugarcane used to produce Wasanbon in Kagawa, Japan.

Similar Datasets

OmicsDI is part of the ELIXIR infrastructure

Tweets