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Antidiabetic Potential of Prosopis farcta Roots: In Vitro Pancreatic Beta Cell Protection, Enhancement of Glucose Consumption, and Bioassay-Guided Fractionation.


ABSTRACT: By using the streptozotocin- (STZ-) induced cytotoxicity in ?-TC3 cells as an assay model, a bioassay-guided fractionation study was employed to isolate and characterize the potential antidiabetic principles of roots of Prosopis farcta. A combination of open column chromatography on reverse-phase silica gel using a water-ethanol gradient (10?:?90 to 100?:?0) followed by HPLC-based fractionation led to an active compound that appears to be composed of carbohydrate/sugar. When cell viability under STZ was reduced to 49.8?±?4% (mean?±?SD), treatment with the active compound at the concentration of 0.5?mg/mL either as a coadministration or a pretreatment improved the viability to 93?±?1.9% and 91.5?±?7%, respectively. The reduction in the mitochondrial membrane potential by STZ (47.34?±?8.9% of control) was similarly recovered to 84.5?±?4.3 (coadministration) and 88?±?5.5% (pretreatment) by the active fraction. The bioassay-guided fractionation, ?-cell protective effect, and increased glucose consumption (up to 1.49-fold increase) in hepatocytes by the extracts and active fraction are also discussed.

SUBMITTER: Shahbazi B 

PROVIDER: S-EPMC7201843 | biostudies-literature | 2020

REPOSITORIES: biostudies-literature

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Antidiabetic Potential of <i>Prosopis farcta</i> Roots: In Vitro Pancreatic Beta Cell Protection, Enhancement of Glucose Consumption, and Bioassay-Guided Fractionation.

Shahbazi Behzad B   Feyzmand Saba S   Jafari Fataneh F   Ghiasvand Nastaran N   Bahrami Gholamreza G   Fattahi Ali A   Habtemariam Solomon S   Nabavi Seyed-Mohammad SM   Shokoohinia Yalda Y  

Evidence-based complementary and alternative medicine : eCAM 20200120


By using the streptozotocin- (STZ-) induced cytotoxicity in <i>β</i>-TC3 cells as an assay model, a bioassay-guided fractionation study was employed to isolate and characterize the potential antidiabetic principles of roots of <i>Prosopis farcta.</i> A combination of open column chromatography on reverse-phase silica gel using a water-ethanol gradient (10 : 90 to 100 : 0) followed by HPLC-based fractionation led to an active compound that appears to be composed of carbohydrate/sugar. When cell v  ...[more]

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